Amino Acids, Peptides, and Proteins
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Questions
What is the defining structural feature of the 20 common amino acids found in proteins, with the exception of proline?
View answer and explanationFor the amino acid Glycine, which has pK1 = 2.34 and pK2 = 9.60, what is its isoelectric point (pI)?
View answer and explanationWhich class of amino acids contains R groups that are the most hydrophilic?
View answer and explanationHow is a peptide bond formed between two amino acids?
View answer and explanationWhat is the first step in any protein purification procedure from a tissue or microbial cells?
View answer and explanationIn ion-exchange chromatography, how are proteins separated?
View answer and explanationWhat is the primary function of sodium dodecyl sulfate (SDS) in SDS-PAGE?
View answer and explanationAccording to Table 3-1, which amino acid has a hydropathy index of 4.5, indicating it is highly hydrophobic?
View answer and explanationThe Edman degradation procedure is used to determine the amino acid sequence of a polypeptide. How does this procedure work?
View answer and explanationWhat is a major source of free energy used by enzymes to lower the activation energies of reactions?
View answer and explanationWhich level of protein structure is defined as the sequence of amino acids in a polypeptide chain, including disulfide bonds?
View answer and explanationWhich enzyme would cleave a peptide bond on the carboxyl (C) side of Phenylalanine, Tryptophan, or Tyrosine residues?
View answer and explanationThe peptide Ser–Gly–Tyr–Ala–Leu has a common abbreviation. What is the correct one-letter code abbreviation for this pentapeptide, following convention?
View answer and explanationA protein with a molecular weight of 66,000, like serum albumin, is analyzed. What is the approximate number of amino acid residues in this protein?
View answer and explanationWhat is the term for a complete, catalytically active enzyme together with its bound coenzyme and/or metal ions?
View answer and explanationIn two-dimensional electrophoresis, what two properties are used to separate a complex mixture of proteins?
View answer and explanationWhat term refers to proteins from different species that are homologous and have the same function?
View answer and explanationWhat is the typical yield for adding one amino acid in the automated chemical peptide synthesis process developed by R. Bruce Merrifield, and what is the approximate overall yield for a 100-residue peptide with this efficiency?
View answer and explanationA mixture of the peptides Lys-Gly-Ala-Gly and Asp-Gly-Ala-Gly is to be separated by ion-exchange chromatography at pH 7.0. Which peptide will elute first from a cation-exchange column?
View answer and explanationThe uncommon amino acid 4-hydroxyproline is found in significant amounts in which fibrous protein?
View answer and explanationWhat is the primary characteristic of L stereoisomers of amino acids, according to the Fischer convention?
View answer and explanationA researcher is studying human cytochrome c and titin. According to Table 3-2, how many amino acid residues and polypeptide chains do these two proteins have, respectively?
View answer and explanationWhat is 'specific activity' and how does it change during a successful protein purification?
View answer and explanationWhich amino acids are primarily responsible for the characteristic strong absorbance of light by most proteins at a wavelength of 280 nm?
View answer and explanationWhat is the isoelectric point (pI) for Histidine, given its pKa values are pK1=1.82, pKR=6.00, and pK2=9.17?
View answer and explanationTwo Cysteine residues can be readily oxidized to form a covalently linked dimeric amino acid. What is this dimeric amino acid called?
View answer and explanationIn size-exclusion chromatography, a mixture of proteins (A, B, and C with molecular weights of 100,000, 50,000, and 25,000, respectively) is applied to a column. In what order will they elute?
View answer and explanationWhich of the following is an example of a conjugated protein?
View answer and explanationWhat is the primary difference between homologous proteins classified as paralogs versus orthologs?
View answer and explanationWhich amino acid, when its R group is ionized, can serve as a proton donor or acceptor in enzyme-catalyzed reactions near physiological pH?
View answer and explanationWhich of the following describes a method to irreversibly break disulfide bonds in a protein for sequencing purposes?
View answer and explanationWhat is a key advantage of using mass spectrometry over the Edman degradation for protein sequencing?
View answer and explanationIn the process of dialysis, how are proteins separated from small solutes?
View answer and explanationWhat is the approximate occurrence in proteins for the amino acid Lysine (Lys) according to Table 3-1?
View answer and explanationWhich technique is used to determine the isoelectric point (pI) of a protein by establishing a pH gradient in a gel?
View answer and explanationThe chemical reagent cyanogen bromide is used to fragment polypeptide chains. According to Table 3-6, at which residue does it cleave the peptide bond?
View answer and explanationWhat is a 'fusion protein' in the context of protein chemistry?
View answer and explanationAccording to the properties listed in Table 3-1, what is the molecular weight (Mr) of the amino acid Proline (Pro)?
View answer and explanationThe Lambert-Beer law is expressed as log(I0/I) = ecl. What does the term 'absorbance' (A) represent?
View answer and explanationA protein is described as oligomeric. What does this term imply?
View answer and explanationUsing tandem mass spectrometry (MS/MS), a peptide is fragmented, and a series of y-type ions is detected. What does this set of peaks represent?
View answer and explanationWhat is the primary function of affinity chromatography in protein purification?
View answer and explanationWhich of the following amino acids has a side chain that can form a disulfide bond?
View answer and explanationA student needs to estimate the concentration of a purified protein solution. Which property, primarily attributed to aromatic amino acids, allows for this estimation using spectrophotometry?
View answer and explanationWhat is the pKa of the R group for Arginine, as listed in Table 3-1?
View answer and explanationWhen purifying a protein, what is the purpose of the 'salting out' step, typically using ammonium sulfate?
View answer and explanationWhat is the defining characteristic of a consensus sequence?
View answer and explanationIf a peptide has a net positive charge at a given pH, toward which electrode will it migrate during electrophoresis?
View answer and explanationWhat is the primary distinguishing feature between simple proteins and conjugated proteins?
View answer and explanationWhat is the approximate molecular weight (Mr) of the amino acid Tryptophan (Trp), according to Table 3-1?
View answer and explanation