The expectation by producers that the future price of their product will be lower than it is currently will likely cause what immediate change in the market?

Correct answer: An increase in current supply, as producers try to sell more before the price drops.

Explanation

This question tests the impact of producer expectations about future prices on the current supply of a good.

Other questions

Question 1

What is the definition of demand in economics?

Question 2

According to the law of demand, what is the relationship between price and quantity demanded?

Question 3

What does the income effect indicate in the context of the law of demand?

Question 4

How is a market demand curve derived from individual demand curves?

Question 5

What is the distinction between a 'change in demand' and a 'change in quantity demanded'?

Question 6

Which of the following would be considered a determinant of demand, causing the demand curve to shift?

Question 7

If a rise in income causes the demand for a product to increase, how is that product classified?

Question 8

If the price of Häagen-Dazs ice cream rises, and as a result, the demand for Ben and Jerry's ice cream increases, what is the relationship between the two goods?

Question 9

What does the law of supply state about the relationship between price and quantity supplied?

Question 10

Which of the following is considered a primary determinant of supply, causing the entire supply curve to shift?

Question 11

What is the equilibrium price in a competitive market?

Question 12

In the market for corn, if at a price of $4 per bushel, sellers wish to sell 10,000 bushels and consumers want to buy only 4,000 bushels, what is the result?

Question 13

What is the rationing function of prices in a competitive market?

Question 14

If an increase in the supply of a good occurs while the demand for it remains constant, what will be the effect on equilibrium price and quantity?

Question 15

When both the supply and demand for a good increase, what is the certain effect on the market equilibrium?

Question 16

What is the definition of a price ceiling, and what is its typical intended purpose?

Question 17

If the government imposes an effective price ceiling on gasoline, what is the direct consequence in the market?

Question 18

What is a price floor, and what is its typical intended purpose?

Question 19

What is the direct market consequence of the government imposing an effective price floor on wheat?

Question 20

When the market for a product achieves allocative efficiency, what is the relationship between the marginal benefit and marginal cost?

Question 21

In a market for corn with three buyers, Joe, Jen, and Jay, their individual quantities demanded at a price of $3 per bushel are 35, 39, and 26 bushels per week, respectively. What is the total market quantity demanded per week at this price?

Question 22

If a devastating earthquake destroys numerous production facilities for a product, how would this event be represented on a supply and demand graph?

Question 23

If a government grants a subsidy to the producers of a good, how does this affect the supply curve?

Question 24

What is the primary reason that the supply curve for most products is upward-sloping?

Question 25

If the price of lettuce is currently above its equilibrium price, what will occur in the market?

Question 26

A legal market for human organs is proposed. If this market were established, and it resulted in an upward-sloping supply curve, what would be the effect compared to the current system of a fixed supply of donated organs?

Question 27

If both supply decreases and demand decreases for a specific good, what is the certain effect on the equilibrium?

Question 28

In the market for corn, the demand schedule for a single consumer shows that at a price of $5 they will buy 10 bushels, and at a price of $1 they will buy 80 bushels. This illustrates what principle?

Question 29

If a new technology improves the efficiency of extracting copper from ore, how will this affect the supply curve for copper?

Question 30

If the price of gasoline is set below the equilibrium level by a price ceiling, what is a likely secondary consequence?

Question 31

In the market for corn, the equilibrium price is $3 and the equilibrium quantity is 7,000 bushels. What happens if the price is set at $2?

Question 32

If a change in consumer tastes leads to a greater preference for salsa, what is the impact on the salsa market, assuming supply remains constant?

Question 33

If an increase in the number of firms producing a good leads to a rightward shift of the supply curve, what is the effect on the market, assuming demand is constant?

Question 34

Why do black markets often emerge when there is a binding price ceiling?

Question 35

If a producer can sell 12,000 bushels of corn at a price of $5 per bushel, or 10,000 bushels at $4 per bushel, how does the surplus or shortage change between these two prices given that demand is 2,000 at $5 and 4,000 at $4?

Question 36

What is meant by the term 'productive efficiency' in a competitive market?

Question 37

If a new scientific study reveals that eating oranges reduces the risk of cancer, how would this likely affect the market for oranges?

Question 38

In the appendix discussing the market for pink salmon, what happened to supply and demand over several decades?

Question 39

Why do shortages or surpluses tend to be more likely with preset prices, such as for event tickets, than with flexible prices?

Question 40

If a market has a preset ticket price of $45, the quantity demanded is 70,000, and the stadium capacity (quantity supplied) is 60,000, what will be the result?

Question 41

The price of corn syrup, a key ingredient in soft drinks, rises sharply. What is the likely effect on the market for soft drinks?

Question 42

What is the substitution effect as it relates to the law of demand?

Question 43

If a government imposes a new per-unit tax on the producers of a good, what is the effect on the supply curve?

Question 44

In the case of an increase in demand and a decrease in supply for a good, what is the certain outcome on equilibrium?

Question 45

Suppose a single producer's supply schedule for corn shows they will supply 5 bushels at $1, 20 bushels at $2, and 35 bushels at $3. If there are 200 identical producers in the market, what is the total market quantity supplied at a price of $3?

Question 47

If a government price floor for wheat is to be effective, where must it be set?

Question 48

If a government price ceiling for rent is effective, it will likely lead to which of the following?

Question 49

When a market is in equilibrium, which of the following is true?

Question 50

In the appendix discussing the market for sushi, what combination of shifts in supply and demand could lead to an increased quantity but a relatively constant price?